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Brownies


Brownies


Ingredients Directions
  • 1 ½ sticks butter
  • 4 squares baking chocolate (unsweetened)
  • 2 cups sugar
  • 1 cup flour
  • 3 eggs
  • 1 tsp vanilla
  • 1 cup walnuts (Optional)

Preheat oven to 350 F. Melt chocolate and butter. Stir in sugar. Remove from heat. Add eggs and vanilla. Add flour and nuts. Spread in greased pan. Bake 35 minutes.